Leek and Potato Soup
Go no further than leek and potato soup if you're searching for a great and simple recipe. The fact that this traditional soup is creamy, tasty, and filling makes it a favourite for many people. Also, adding your preferred herbs and spices is simple. We'll reveal our go-to leek and potato soup recipe in this post, along with advice on how to make it flawlessly every time.
Ingredients
To make leek and potato soup, you'll need the following ingredients:
- 2 sliced leeks
- 2 diced potatoes
- 1 diced onion
- 2 minced garlic cloves
- 4 cups of chicken or vegetable stock
- 1 cup of heavy cream
- 2 tablespoons of extra virgin olive oil
- and salt and pepper to taste
Instructions
Make a
wonderful leek and potato soup by following these easy steps:
1. Heat the olive oil over medium heat in a big pot.
2. To the
pot, add the leeks, potatoes, onions, and garlic. Sauté for 5 to 7 minutes, or
until the veggies are soft.
3. Add the
stock, then bring the dish to a boil.
4. Lower the
heat and boil the soup for 20 to 25 minutes, or until the veggies are tender
and fully cooked.
5. To make
the soup smooth and creamy, purée it using an immersion blender.
6. Add the
heavy cream and season to taste with salt and pepper.
7. Present
hot and savour!
Advice and Methods
To produce
the ideal leek and potato soup, follow these helpful hints:
• Just swap
out the heavy cream with coconut milk or any non-dairy alternative to make this
soup vegan.
• Try
grilling the leeks and potatoes before adding them to the stew for a deeper
flavour.
• For the
finest flavour, use homemade vegetable or chicken stock.
• Before
serving, garnish with croutons, chopped herbs, or a drizzle of olive oil.
Conclusion
All year long,
you can savour the timeless warmth of leek and potato soup. You may prepare a
tasty and filling supper that will warm your spirit with just a few
straightforward materials and some fundamental cooking skills. This dish will surely please everyone, whether you're cooking for a family dinner or meal
planning for the week. Try it out for yourself to judge.
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